Brunch Charcuterie Board
Ingredients:
- English muffins (dairy free)
- Plant-based breakfast sausage
- Plant-based egg patty (I used JUST egg but you could also use chickpea egg)
- Jam (I used apricot jam)
- Dairy-free Yogurt
- Granola
- Fresh fruit (strawberries, grapes, blueberries)
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